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There is more to olive oil than great taste. Dr. Sears' Organic Extra Virgin Olive Oil (omega-6 fatty acid) is considered essential support for your Zone Living program to help reduce inflammation. Nutritionally, each variety of olive has its own unique anti-oxidant content. Not only can the same variety grown in different regions have a different taste and aroma, but the anti-oxidant value can fluctuate greatly. Dr. Sears' Organic Extra Virgin Olive Oil is incredibly rich in hydrophobic anti-oxidants, including squalene, and polyphenols like tyrosol, hydroxytyrosol, and oleuropein. These compounds are far more powerful than any other anti-oxidant, including Vitamin E, in their ability to prevent free radical formation. Free radicals oxidize the long-chain lipids, EPA and DHA, negating some of the anti-inflammatory benefits of OmegaRx. Oxidized lipids accelerate the development of silent inflammation. Dr. Sears' Organic Extra Virgin Olive Oil is pressed from the finest cultivars organically grown in select regions of Umbria and Sicily to ensure the highest possible levels of hydrophobic anti-oxidants coupled with extraordinary flavor that is fruity and well rounded. These special olives are processed under the mildest possible conditions to prevent the oxidation of these powerful hydrophobic anti-oxidants, and then packaged under nitrogen to preserve oil quality. One teaspoon of Dr. Sears Extra Virgin Olive Oil, is recommended daily to maximize the benefits of your OmegaRx supplementation program. Add to your meals or take as a supplement. |
Nutrition Facts / Ingredients
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